a 3) Self-Catering


”Do It Your Self” is an ideal intensive method for:

  1. or experienced groups

  2. of learning by daily tasks for responsibility and „putting one’s hand where one’s mouth is“, Closing the gap between rhetoric & action

  3. strengthening team spirit and cooperation

  4. of self-directed and experienced organisation from wood cutting,heating, cooking, washing-up, cleaning, lighting...

  5. self-catering promotes group processes and transfers into daily class /school / home life


  6. Activities:

  7. Alpine discovery and activities (hiking, navigation, bivouac, climbing, Land Art.)

  8. Cooperation and problem-solving tasks

  9. Low Elements Ropes Tasks


  10. Locations:

  11. Selected valley huts with more comforts

  12. Selected mountain huts without electricity, wood oven for cooking, heating and warm water (Rax, Schneeberg to Lungau etc)

  13. Further locations in France, Slovenia, England, Scotland

 
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